prune and chocolate brownies recipe

PRUNE & CHOCOLATE BROWNIES RECIPE

Prep Time: 10 mins

Cook Time: 20-25 mins

Serves 6

  • 200g Drained & chopped Nature’s Finest Prunes
  • 150g Butter
  • 150g Sugar
  • 100g Cocoa butter
  • 2 Large eggs
  • 1 x tsp of vanilla extract
  • 75g Plain flour
  1. Melt 150g butter, 150g sugar and 100g cocoa powder in a saucepan
  2. Beat in 2 large eggs and 1 tsp vanilla extract
  3. Add 75g plain flour and mix well
  4. Stir in 200g of chopped Nature’s Finest Prunes (drained)
  5. Place mixture in an 8 inch square pan, lined with parchment paper
  6. Bake for 20-25 minutes at 180 degrees, then cool – and enjoy!

PRUNE IN JUICE AVAILABLE IN:

700G & 400G

WHERE TO BUY